Sheep Cupcakes

Make delicious cupcakes with your kids! Easter is coming! I propose to make these cute little sheep for this holiday.
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Chloe MooreChloe Moore
Author of the recipe
Sheep Cupcakes
Calories
357Kcal
Protein
7gram
Fat
17gram
Carbs
44gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 12

Step-by-step preparation

Cooking timeCooking time: 1 hr
  1. STEP 1

    STEP 1

    So let's prepare such products.

  2. STEP 2

    STEP 2

    Beat eggs with sugar. Add milk and melted butter.

  3. STEP 3

    STEP 3

    Add flour with baking powder. And add the washed berries.

  4. STEP 4

    STEP 4

    Place the dough 2/3 full into the molds.

  5. STEP 5

    STEP 5

    Bake for 25 minutes at 200 degrees. We take out the finished ones and let them cool.

  6. STEP 6

    STEP 6

    Mix cheese with mascarpone and powdered sugar. Beat with a mixer.

  7. STEP 7

    STEP 7

    Let's prepare the marshmallows. I have small ones.

  8. STEP 8

    STEP 8

    Mix marzipan with cocoa.

  9. STEP 9

    STEP 9

    We make the faces from marzipan.

  10. STEP 10

    STEP 10

    Coat the top of the cupcakes with cream. And insert marshmallows.

  11. STEP 11

    STEP 11

    And then we add the muzzles. All ! Ready!