Salty cracker cookies New Year trees

Name: Salty cracker cookies New Year trees
Total time: 55 min
Yield: 3
Ingredients: 175 g Wheat flour; 100 g Butter; 1 tablespoon Cream; 0.5 teaspoon Salt; 0.5 teaspoon Sugar; 0.5 teaspoon Baking powder; to taste Oregano; 1 tablespoon Olives

Wonderful cookies will perfectly serve as a light snack! Taste and fragility. Crispy salty crackers are an excellent cookie for beer on the first of January.

267

6667

Hannah Williams

Recipe author

Calories

493kcal

Protein

8g

Fat

31g

Carbs

41g

*Nutrition per serving

Ingredients

Servings: 3

175g

100g

1tablespoon

0.5teaspoon

0.5teaspoon

0.5teaspoon

to taste

1tablespoon

Step-by-step preparation

Cooking time: 55 mins

STEP 1
STEP 2
STEP 3
STEP 4

Comments on the recipe

Tane4ka3

17.10.2023

4.8

How I have long dreamed of finding a step-by-step culinary recipe for crackers. And not just any kind, but the real thing, crispy, so that it melts in your mouth. Yes, also in the shape of Christmas trees!? And what is also important is that this recipe does not require much expense. Although it’s salty here, I’ll try again, using the same recipe to make a sweet one, maybe something will work out. I didn’t even expect to come across this wonderful culinary site. Thank you very much. Everything is very simple and clear.

loboda

17.10.2023

4.5

awesome crackers! thanks for the recipe!!! And I, in turn, will share with you the recipe for cheese crackers

Irisha

17.10.2023

4.5

very useful recipe! otherwise they don’t add anything to store-bought crackers, but here it’s a natural product, thanks for the recipe! I'll definitely cook it

Shura

17.10.2023

4.5

Girls, the dye from the green tea powder that we discussed today would be perfect for these crackers, right? Well, the color green is just asking for it! And the recipe is very necessary and excellent!

Alla

17.10.2023

4.5

Hooray! I found a recipe for my favorite cracker! And it’s so beautiful!!! The store-bought one was completely tasteless! And what they don’t add there...Thank you very much!!!!