Rolls with cucumber and fish

An excellent snack option for particularly diligent housewives! The rolls are simply delicious. These rolls are no different from the rolls prepared in sushi bars and restaurants.
67
4493
Maya SmithMaya Smith
Author of the recipe
Rolls with cucumber and fish
Calories
305Kcal
Protein
11gram
Fat
15gram
Carbs
37gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 6
1cup
100g
2tablespoon
1teaspoon
0.5teaspoon
2tablespoon

Step-by-step preparation

Cooking timeCooking time: 45 mins
  1. STEP 1

    STEP 1

    Rice

  2. STEP 2

    STEP 2

    Fill

  3. STEP 3

    STEP 3

    Eggs

  4. STEP 4

    STEP 4

    Chopped ingredients

  5. STEP 5

    STEP 5

    Nori

  6. STEP 6

    STEP 6

    Place the rice

  7. STEP 7

    STEP 7

    omelette

  8. STEP 8

    STEP 8

    cucumber

  9. STEP 9

    STEP 9

    and salmon

  10. STEP 10

    STEP 10

    Roll up a roll

  11. STEP 11

    STEP 11

    Roll

  12. STEP 12

    STEP 12

    3 pcs.

  13. STEP 13

    STEP 13

    cut

  14. STEP 14

    STEP 14

    Sauce

Comments on the recipe

Author comment no avatar
Margot
14.08.2023
4.6
I love rolls in all their variations
Author comment no avatar
lais
14.08.2023
5
!!! very simple but delicious!!!
Author comment no avatar
Vallina
14.08.2023
4.6
Thank you! I vote, win
Author comment no avatar
Natasha
14.08.2023
4.5
Thank you for your attention to my recipe)))
Author comment no avatar
vanilenoire
14.08.2023
4.6
Author comment no avatar
Alexander M-ov
14.08.2023
5
Not bad for a beginner, but the nori sheet is too big for this type of roll!!!
Author comment no avatar
Fiesta
14.08.2023
4.8
Our family also loves rolls, we often get together and cook them together. someone cuts the filling, someone lays out the rice on a sheet - so while talking, you look and they have prepared a muffin But this is the only kind that we know how to make.