Quick chocolate waffle cake
Creamy cake. Tasty and fast! Everyone will be delighted! The culinary recipe for this cake is very easy to prepare. In a hurry, you can prepare an unusual sweet meal and please your household, as well as unexpected guests.

Calories
936kcal
Protein
10g
Fat
71g
Carbs
63g
*Nutrition per serving
Ingredients
140to taste
100g
0.3cup
50g
5tablespoon
0.5L
20g
Step-by-step preparation
STEP 1

STEP 2

STEP 3

STEP 4

STEP 5

STEP 6

STEP 7

STEP 8

Comments on the recipe
01.11.2023
The recipe is great! I will definitely bake this cake for my family... Thank you very much. Here's my recipe.
01.11.2023
We have the ingredients and there will be step-by-step photos!
01.11.2023
For those who want to create a Yin-Yang design, use crushed nuts in the middle layers of the cake. And take thick cream, otherwise the cream is runny. A glass of cream is quite enough, not 0.5 liters.
01.11.2023
It took about an hour to prepare; 1.5 hours the cream cooled: first on the table, then in the refrigerator.
01.11.2023
Beautiful delicious cake.
01.11.2023
For some reason the cream turned out to be liquid, so the cake ended up looking like rubber!?
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