From waffle cakes - 12 cooking recipes

What and how to cook from this universal base depends on the housewife’s imagination. The cakes can be coated with any filling: sweet, spicy, vegetable, mushroom, meat, fish. In any case, it will turn out nourishing and tasty. Such a dish can decorate a holiday table and diversify the diet of the household. Homemade recipes using waffle cakes are very diverse. They include products that are easily affordable and are always sold on the market and in supermarkets. You can prepare an exquisite dessert or a savory appetizer, depending on the tastes and wishes of the cook. For the filling, liver pate with carrots and onions, grated processed cheese with garlic, fried mushrooms with vegetables, and herring with any butter are often used. For a budget option, canned fish, chopped with boiled eggs, mayonnaise and herbs, would be ideal. If you need to quickly make a cake, then you can grease the waffles with boiled condensed milk, jam or any cream.