Puff pastry pie filled with pear and cheese

Guests on the doorstep? Run to the kitchen and make this pie. I love recipes that are quick to prepare and not very expensive. I wanted something tasty, I scratched my bottom and found dough, pears, cheese
139
2923
Mila JonesMila Jones
Author of the recipe
Puff pastry pie filled with pear and cheese
Calories
113Kcal
Protein
4gram
Fat
8gram
Carbs
6gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 16

Step-by-step preparation

Cooking timeCooking time: 40 mins
  1. STEP 1

    STEP 1

    Ingredients

  2. STEP 2

    STEP 2

    Roll out the dough thinly - to the size of the baking sheet. Wash the pear, peel it and cut it into slices. Grate the cheese.

  3. STEP 3

    STEP 3

    Place the dough on a baking sheet lined with parchment

  4. STEP 4

    STEP 4

    Place the pear pieces on the rolled out dough and sprinkle all this beauty with grated cheese. Preheat the oven to 180C and bake the pie for about 30 minutes. Baking time depends on your oven and the thickness of the dough.

  5. STEP 5

    STEP 5

    Once the cake turns golden, you can remove it from the oven.

Comments on the recipe

Author comment no avatar
Guest
13.12.2023
4.5
Fantastic! How great that video recipes have been invented for lazy people like me! Thanks to the author and creators of the site! And the musical accompaniment is absolutely beyond praise!!