Mussels with rice in a frying pan

Name: Mussels with rice in a frying pan
Total time: 40 min
Yield: 8
Ingredients: 400 g Mussels; 200 g Rice; 3 Bulb onions; 125 g Bell pepper; 3 tablespoon Butter; 4 Tomatoes

Very simple! And very quickly! Plus it's delicious. Mussels with rice in a frying pan according to this recipe, I often cook it at home. The food turns out very tasty and at the same time unusual. Sometimes I add boiled squid or shrimp. I recommend you try it too.

70

5800

Abigail Lopez

Author of the recipe

Calories

203Kcal

Protein

8gram

Fat

8gram

Carbs

28gram

*Nutritional value of 1 serving

Ingredients

Servings: 8

400g

200g

3

125g

3tablespoon

4

Step-by-step preparation

Cooking time: 40 mins

STEP 1
How to make mussels with rice in a frying pan? To begin, gather the necessary ingredients. Mussels can be either frozen or fresh, and possibly even canned.
STEP 2
Fry the mussels with butter or vegetable oil. Choose oil according to your taste.
STEP 3
boil the rice
STEP 4
cut the pepper
STEP 5
cut the onion
STEP 6
fry onions and peppers
STEP 7
pour boiling water over tomatoes
STEP 8
cutting tomatoes
STEP 9
add tomatoes to peppers and onions
STEP 10
put mussels in rice
STEP 11
put vegetables in rice
STEP 12
mix everything and simmer

Comments on the recipe

LuSey

14.12.2023

4.6

I’ve had my eye on this recipe for a long time, I’ll make sure to take photos of the steps

Daria ☼

14.12.2023

4.9

LuSey, I really hope that you will be satisfied with the recipe, merci

LuSey

14.12.2023

4.5

finally satisfied! and not only me, but my whole family took 40 minutes to prepare, I cooked it in a slow cooker, it was very tasty, thanks for the recipe

Buratin-ua

14.12.2023

4.9

I’ll try and see what happens!!!