Milk dumplings with carrots

A very simple dumpling recipe! Serve with sour cream! A very simple dumpling recipe. You can make dumplings only with water, without milk. These dumplings can be served fried or with sour cream - traditionally.
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Aaliyah EvansAaliyah Evans
Author of the recipe
Milk dumplings with carrots
Calories
285Kcal
Protein
3gram
Fat
23gram
Carbs
15gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 10
75ml
75ml
0.25teaspoon
0.5teaspoon
12tablespoon

Step-by-step preparation

Cooking timeCooking time: 40 mins
  1. STEP 1

    STEP 1

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Comments on the recipe

Author comment no avatar
Irin-Lima
16.10.2023
4.8
thanks for the recipe! I love dumplings!
Author comment no avatar
UO-Shu
16.10.2023
5
You're welcome!
Author comment no avatar
Fiesta
16.10.2023
4.6
Here's what I got. An old Ukrainian dish, it’s not difficult to prepare and turns out quite filling. in Ukraine, lard was always added to the frying of onions and carrots
Author comment no avatar
UO-Shu
16.10.2023
5
It turned out great!