Calories
274kcal
Protein
21g
Fat
16g
Carbs
10g
*Nutrition per serving
Ingredients
Servings: 61g
0.5g
2tablespoon
1tablespoon
450g
2
2tablespoon
3tablespoon
1tablespoon
Step-by-step preparation
Cooking time: 1 hr 20 minsSTEP 1
STEP 2
Fry onions, parsley and tomatoes in oil.
STEP 3
Add broth and boil
STEP 4
Add 2 eggs, 2 tbsp sauce to the minced meat
STEP 5
Add flour
STEP 6
Comments on the recipe
16.11.2023
Great meatballs!
16.11.2023
Glad you like it! Cook and eat with pleasure!
16.11.2023
Such tasty and juicy meatballs!
16.11.2023
holgazana, thank you!
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