Meat Easter ring with eggs

Name: Meat Easter ring with eggs
Total time: 1 h 45 min
Yield: 14
Ingredients: 1 kg Minced pork beef; 6 Eggs; 1 Bulb onions; 1 Carrot; 1 tablespoon Greenery; 2 cloves of garlic Garlic; to taste Salt; to taste Ground black pepper; 3 tablespoon Vegetable oil

Meat pie with egg is a great option for the holiday table. A beautiful and tasty dish for the holiday table. For the holiday, I want to pamper my family with some tasty and beautiful dish. So I decided to make an Easter ring with eggs. Everyone liked it!!!

111

4725

Faith Garcia

Recipe author

Calories

251kcal

Protein

14g

Fat

20g

Carbs

2g

*Nutrition per serving

Ingredients

Servings: 14

1kg

6

1

1

1tablespoon

2cloves of garlic

to taste

to taste

3tablespoon

Step-by-step preparation

Cooking time: 1 hr 45 mins

STEP 1
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STEP 3
STEP 4
STEP 5
STEP 6

Comments on the recipe

Shura

07.11.2023

4.9

Anna, what an original way to prepare and serve a snack, I make a roll like this, but I didn’t think of serving it like this, very cool and beautiful, thanks for the good idea!

Anna

07.11.2023

4.8

Thank you Shura for your kind words!!!

mother of a sweet tooth

07.11.2023

4.9

Anna! Great idea for Easter table decoration! Thank you, I'll take it to KK!

Anna

07.11.2023

4.6

Please!!! Cook in a silicone mold so that the juice does not leak out and the meat does not turn out dry!!!

mother of a sweet tooth

07.11.2023

4.8

Anna! thanks for the advice!

mother of a sweet tooth

07.11.2023

4.5

And finally, I got to this wonderful dish, I cooked it yesterday for my husband’s birthday. All the guests were delighted! It turned out tasty, juicy, aromatic. This dish is definitely worth making! I will definitely be cooking this for the holidays. I didn’t have time to take a photo, but it turned out to be a beautiful presentation. I cut the meat wreath crosswise so that the testicles were visible in the cut and placed it in a circle on a large plate on lettuce leaves. I bow to the author for this miracle!