Step-by-step preparation
Cooking time: 1 hrSTEP 1
Grease the slices of the sliced loaf with oil and place in a circle in a greased pan.
STEP 2
Place sliced ham and tomatoes between the slices. Pour in the filling: milk beaten with eggs, salt, pepper.
STEP 3
Sprinkle the pie with grated cheese.
STEP 4
Bake in the oven at 170 degrees, 30 minutes, until golden brown.
STEP 5
Sprinkle with chopped herbs and serve. Bon appetit!
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