Lenten bean soup with nuts

Step-by-step preparation

Cooking time: 2 hr 40 mins

1. STEP 1

   

2. STEP 2

   

3. STEP 3

   

4. STEP 4

   

5. STEP 5

   

6. STEP 6

   

7. STEP 7

   

8. STEP 8

   

Comments on the recipe

Eleno4ka

13.08.2023

5

I prepared lean bean soup with nuts. If you need to cook it faster, take canned beans, in this case, first cook the potatoes until cooked, and then add the beans. Despite the fact that the soup is lean, it is filling, nutritious and tasty. Good not only for fasting people. Thanks for the recipe, Tancha!

Rainbow

13.08.2023

4.5

Tomorrow, perhaps, I’ll cook it and take a photo at the same time.

Marina

13.08.2023

4.9

Mercy! Then I’ll share this variation of this lean but nutritious soup

Rainbow

13.08.2023

4.9

The soup turns dark from frying, no big deal. Soup with nuts - very unusual and quite tasty!