Jacket potatoes cut into slices

Jacket potatoes in the oven are a dish without any special problems, but everyone likes it! Jacket potatoes in the oven are good both on their own and as a side dish for meat, fish, and poultry. It can be served with marinades and pickles, as well as fresh vegetables and sauces. It takes a long time to prepare, but the oven does almost everything.
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Bella PhillipsBella Phillips
Author of the recipe
Jacket potatoes cut into slices
Calories
354Kcal
Protein
5gram
Fat
19gram
Carbs
46gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 3
2cloves of garlic
to taste
to taste

Step-by-step preparation

Cooking timeCooking time: 1 hr 20 mins
  1. STEP 1

    STEP 1

    To cook jacket potatoes in the oven, take potatoes, butter, garlic and spices.

  2. STEP 2

    STEP 2

    Wash the potatoes with a brush.

  3. STEP 3

    STEP 3

    Cut into slices straight with the peel.

  4. STEP 4

    STEP 4

    Place in a baking dish, crush the garlic, add pepper, nutmeg and vegetable oil. Mix well and place in an oven preheated to 220 degrees for an hour.

  5. STEP 5

    STEP 5

    You can stir during the process and grill at the end.

  6. STEP 6

    STEP 6

    Serve hot!

Comments on the recipe

Author comment no avatar
vadim karmanov
13.12.2023
4.9
I made it according to the recipe, very tasty and easy, thank you!