Fried potatoes with onions

Step-by-step preparation

Cooking time: 45 mins

1. STEP 1

   

   Ingredients used

2. STEP 2

   

   Peel potatoes

3. STEP 3

   

   Potatoes cut into pieces

4. STEP 4

   

   Cut the onion into half rings

5. STEP 5

   

   Heat oil in a frying pan, add potatoes and fry until golden brown

6. STEP 6

   

   When the potatoes are almost ready, add the onion to the pan and fry until tender.

7. STEP 7

   

Comments on the recipe

Yulechka

03.09.2023

4.6

This dish has one drawback - it is impossible to stop! That's why I serve it with a large portion of vegetable salad.

Petra-♫

03.09.2023

4.9

thank you so much for your attention to this recipe

Irisha

03.09.2023

4.9

I cooked potatoes, although I didn’t add onions, but added mushrooms and garlic, it turned out very tasty, I’ll definitely have to cook it with onions somehow :)

Shura

03.09.2023

4.7

Oh, what a sight to see in your potatoes! I cooked with garlic (I ground the garlic with salt and added this mixture at the end of frying) so the taste is extraordinary, very pleasant, potatoes with any vegetables have a special, their own taste, with onions it’s also incredibly tasty You can cut potatoes differently each time, and they only benefit from it.

Olga

03.09.2023

5

There is probably not a single person who does not like fried potatoes. And what a huge number of options for preparing it there are. For example, I like to cut potatoes into slices and prefer the classic version of cooking with onions, salt and ground black pepper. It’s a pity that you can’t treat yourself to this dish often. But from time to time, still...

Shura

03.09.2023

4.8

Indeed, it’s delicious, and you don’t need anything else except a fork))) It’s with vegetable oil, and even with homemade one)))

Olga

03.09.2023

4.5

Shura, unfortunately, the vegetables were from the store, but it was still very, very tasty.