Fried polenta
Traditions of Italian cuisine in your home - try something new! I present a culinary recipe for a food that is incredibly popular in Italy. This food can be used as you wish and as a simple and satisfying breakfast and as a side dish for main courses and the like.
Calories
528Kcal
Protein
12gram
Fat
14gram
Carbs
86gram
*Nutritional value of 1 serving
Ingredients
Servings: 4Step-by-step preparation
Cooking time: 45 minsSTEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
Comments on the recipe
14.10.2023
Namira, wonderful!! ecstasy! lovely! however . great recipe!!!
14.10.2023
Cooking time - 45 minutes.
14.10.2023
And if you don’t just roll the pieces in flour, but also in beaten egg, that’s absolutely great!
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