Cupcake in a mug in 5 minutes
The main advantage of this recipe is time! A perfectly edible muffin, no worse than one baked in the oven, but perhaps not as beautiful.
Some people love quick recipes, others consider them generally unworthy of existence.
I make such funny options more for children, in order to somehow instill an interest in cooking, and therefore in independent survival.

Calories
478kcal
Protein
8g
Fat
33g
Carbs
38g
*Nutrition per serving
Ingredients
3tablespoon
2tablespoon
0.5teaspoon
1teaspoon
1teaspoon
1
3tablespoon
3tablespoon
Step-by-step preparation
STEP 1

Mix all dry ingredients in a bowl.
STEP 2

Add milk, egg and butter.
STEP 3

Knead the dough.
STEP 4

Grease the mugs with oil. Distribute the dough among the mugs.
STEP 5

Bake in the microwave for 1.5 minutes (power 700 W).
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