Coffee and chocolate cocktail

Do you like coffee? Then this cocktail is simply created for you! A cup of aromatic coffee will provide you with a great mood for the whole day!
75
2651
Grace HernandezGrace Hernandez
Author of the recipe
Coffee and chocolate cocktail
Calories
523Kcal
Protein
10gram
Fat
22gram
Carbs
77gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 1

Step-by-step preparation

Cooking timeCooking time: 15 mins
  1. STEP 1

    STEP 1

    Ingredients

  2. STEP 2

    STEP 2

    Boil milk

  3. STEP 3

    STEP 3

    Add pre-brewed hot instant coffee to the milk: 1.5 tsp for 1/3 cup. instant coffee

  4. STEP 4

    STEP 4

    Stir, heat slightly (the point is not to let the coffee cool down)

  5. STEP 5

    STEP 5

    Granulated sugar

  6. STEP 6

    STEP 6

    Add granulated sugar to coffee with milk

  7. STEP 7

    STEP 7

    Peel banana, cut into pieces

  8. STEP 8

    STEP 8

    Put bananas in hot coffee

  9. STEP 9

    STEP 9

    Grind chocolate on a grater

  10. STEP 10

    STEP 10

    Add chopped chocolate to coffee and banana

  11. STEP 11

    STEP 11

    Grated nutmeg and peeled cardamom

  12. STEP 12

    STEP 12

    Add a pinch of grated nutmeg and peeled cardamom to the coffee cup

  13. STEP 13

    STEP 13

    Beat everything with a blender

Comments on the recipe

Author comment no avatar
Shura
16.10.2023
5
Oh, Anahit, what did you create? Not like a dessert, but with banana, coffee, however, but with chocolate, hmm))), a problem))) But it’s delicious, you know what to offer! And yet this cocktail is very interesting in its content and is also rich in banana pulp, the taste of oriental spices, the aroma of coffee and chocolate bliss))) Simply a delight of taste! Well, very cool)))
Author comment no avatar
Magnago
16.10.2023
4.7
Anait, the combination of components is very attractive! I just don’t quite understand: should I serve it warm, or should I let it cool? (And if it gets cold during cooking, should you reheat it or not?)
Author comment no avatar
Irisha
16.10.2023
4.9
Anait, a wonderful drink:) I understand that this is a variation on the theme of hot chocolate, it must be very tasty!
Author comment no avatar
Anahit
16.10.2023
4.7
So this is Irisha, one might say a type of coffee with a “deep” accent of chocolate and banana, as well as a subtle, almost unnoticeable piquant aroma of nutmeg and cardamom. Magnago, I prefer to drink this drink hot, so it would be good to warm it up after adding coffee to the milk, and also so that when you add chocolate later, it would melt. But I’m sure it will be delicious cold too. Shurochka is like that, you can call it a dessert, I prefer to drink exclusively with my girlfriends, so that there is a topic for an interesting analysis-conversation, when everyone expresses her opinion. Thanks everyone
Author comment no avatar
Shura
16.10.2023
4.9
I would like to be your girlfriend in reality, so I could come visit you for a cup of such a sophisticated dessert with my custard buns with cream and a sincere conversation!
Author comment no avatar
Anahit
16.10.2023
4.6
Shurochka, I would like to have a friend like you nearby. Oh, we wouldn’t give each other our word, with such a rich culinary imagination as yours, and with your burime poems, we would stay up until late at night, delighting ourselves and our families
Author comment no avatar
Shura
16.10.2023
4.6
At least let’s dream))) It’s warm and smells like spring here, a lot of sun and beautiful girls!