Young pork in pumpkin

An original recipe for cooking juicy, aromatic, tender meat!
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2635
Recipe author Kennedy EdwardsKennedy Edwards
Recipe author
Young pork in pumpkin
Calories
655kcal
Protein
29g
Fat
29g
Carbs
102g
*Nutrition per serving

Ingredients

ServingsServings: 4

Step-by-step preparation

Cooking timeCooking time: 2 hr
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

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  7. STEP 7

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  8. STEP 8

    STEP 8

Comments on the recipe

Author comment no avatar
Hilja♥
23.09.2023
4.5
Hello Arkady!!!!!!!!!!!! I’m adding it to my collection of culinary recipes! Thanks for the perfect recipe!
Author comment no avatar
Tatiana
23.09.2023
4.9
I decided to cook. Then I'll post a photo.
Author comment no avatar
Tatiana
23.09.2023
4.6
It took 3 hours to fully prepare the dish (including simmering in the oven), but it was worth it. Very tasty!!!!!
Author comment no avatar
Arkady and Svetlana
23.09.2023
4.5
Thank you, honey! Very beautiful!
Author comment no avatar
Kate
23.09.2023
4.9
What beauty, that’s when you can envy the summer residents! I also want to try this wonderful dish, tell me, is any pumpkin suitable or should I choose a specific variety? But sometimes they are so sweet, they probably don’t taste very good with meat...
Author comment no avatar
Bun
23.09.2023
4.5
healthy satisfying tasty, I vote
Author comment no avatar
Arkady and Svetlana
23.09.2023
4.5
Katya, any meaty pumpkin will do. Pineapple is also eaten with meat, but it is much sweeter.