Yeast-free pie dough made with water and butter

Don't want to bother with yeast dough? The recipe is for you!
103
14517
Elise HamiltonElise Hamilton
Author of the recipe
Yeast-free pie dough made with water and butter
Calories
1865Kcal
Protein
35gram
Fat
110gram
Carbs
170gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 2

Step-by-step preparation

Cooking timeCooking time: 20 mins
  1. STEP 1

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Comments on the recipe

Author comment no avatar
Parra
26.10.2023
4.6
This yeast-free dough for savory pies is just right! The products are the simplest. I made an onion pie from it. The dough takes no more than 20 minutes to prepare, or even faster.