Vegetable stew with meat and vermicelli

Name: Vegetable stew with meat and vermicelli
Total time: 50 min
Yield: 2
Ingredients: 300 g Chicken fillet; 250 g Vermicelli; 1 Bulb onions; 1 Carrot; 1 Eggplant; 1 Bell pepper; 1 cloves of garlic Garlic; 30 ml Vegetable oil; 2 cup Water; to taste Salt; 1 teaspoon Dry spices

Stewed vegetables, juicy meat with noodles are a delicious dish for the whole family. It turns out very aromatic and tasty. My son said: “The relish is UNFORTUNATE” :-)

107

5333

Aubrey Clark

Author of the recipe

Calories

853Kcal

Protein

53gram

Fat

23gram

Carbs

113gram

*Nutritional value of 1 serving

Ingredients

Servings: 2

300g

250g

1

1

1

1

1cloves of garlic

30ml

2cup

to taste

1teaspoon

Step-by-step preparation

Cooking time: 50 mins

STEP 1
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STEP 8

Comments on the recipe

Alexander

07.12.2023

4.6

It turns out quite good and tasty. In the absence of eggplants, champignons were used. In fact, it is not necessary to use vermicelli and it is much easier to stew the vegetables separately, cook the pasta (any kind) separately and then mix it with the vegetables. The same thing will happen. And of course it’s delicious, Vegetable stew with meat and noodles. Nourishing and nutritious. Thank you!

Daisy

07.12.2023

4.5

Well, finally there is a cookbook in an expanded version! I was pleased that you can create categories for recipes yourself. I also liked the function of downloading a recipe from another site. Now all records are kept in one cookbook and there is no need to run around websites looking for the recipe you like. Now about the recipe itself. I have never seen such a style of cooking noodles! The ingredients are simple, but it looks so delicious, yum-yum. It’s decided that we won’t have to worry about breakfast, we’ll try a new recipe!

Lidia Alexandrovna

07.12.2023

4.6

Something like pilaf, only with vermicelli. Interesting recipe. Thank you.

LuSey

07.12.2023

4.7

Girls, thank you for not passing by the recipe, and for your kind words. It doesn’t look like pilaf at all, but if you cook it with rice vermicelli, it will be closer to Chinese cuisine. Try it, cook it, and attach photo reports of your culinary masterpieces

Svetik

07.12.2023

4.9

Instead of eggplant and pepper, I put white cabbage, fresh cucumber and tomato. I left the rest the same. It turned out very tasty. Did not expect. Very tasty recipe. Everyone at home really liked the Vegetable stew with meat and vermicelli.