turtle cake with sour cream and white icing

A delicious cake recipe for a children's party! Minimum time and effort! To be fair, it should be noted that “Turtle” is not so much a cake as delicious cakes under glaze, assembled in a turtle-like shape. Turtle cake recipe is suitable for children, they really like it, but not all adults will rate it positively, as I suspect. One way or another, my turtle cake with sour cream may be of interest to housewives who are at a loss as to how to please their kids.
115
3203
Savannah ClarkSavannah Clark
Author of the recipe
turtle cake with sour cream and white icing
Calories
423Kcal
Protein
8gram
Fat
28gram
Carbs
33gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 12
1cup
2tablespoon
1teaspoon
200g
2tablespoon

Step-by-step preparation

Cooking timeCooking time: 1 hr 30 mins
  1. STEP 1

    STEP 1

    To prepare this cake you will need: 6 pcs. chicken eggs, flour - 2 cups, sugar - 1.5 cups (or 1 cup), baking soda - 1 teaspoon, cocoa powder and butter and sour cream for cream

  2. STEP 2

    STEP 2

    Beat eggs with sugar using a mixer

  3. STEP 3

    STEP 3

    Pour flour, cocoa and soda into the whipped mass.

  4. STEP 4

    STEP 4

    Bring to a homogeneous state.

  5. STEP 5

    STEP 5

    Bake in the oven on a baking sheet in the form of small cakes.

  6. STEP 6

    STEP 6

    Like the size of an oatmeal cookie.

  7. STEP 7

    STEP 7

    Grind the softened butter with sugar.

  8. STEP 8

    STEP 8

    Add sour cream and grind until fluffy

  9. STEP 9

    STEP 9

    When the cakes are ready, dip each one in cream and place it on a wide turtle-shaped dish - in a heap. For the head, tail and paws you will need 5-6 cakes.

  10. STEP 10

    STEP 10

    Then cover with glaze and decorate.

  11. STEP 11

    STEP 11

    A beautiful, festive and cheerful cake. The cake is very easy to prepare and interesting in its design. This toy cake is perfect for a children's party.

Comments on the recipe

Author comment no avatar
asija20
01.11.2023
4.6
The composition of the cake is even very good. I could have made such a cake, but I would have used the design in a different way. In principle, the recipe is not bad.
Author comment no avatar
Lidia Alexandrovna
01.11.2023
4.8
The cake is actually delicious. At one time I made this cake very often. Only the cream was made entirely with sour cream. And my glaze turns out dark and shiny. The cake is really delicious.
Author comment no avatar
Natali
01.11.2023
4.6
The cake is really delicious. the design can be made differently using mastic, something like this for example
Author comment no avatar
Shura
01.11.2023
4.9
Oh, I love this cake too, it is soaked in sour cream and becomes tender, soft and very tasty! Wonderful cake! I’ll cook that too!
Author comment no avatar
♚Lera♚
01.11.2023
4.7
I want to make a cool cake, hmm...I think this recipe is familiar to me. I remember I ate a cake just like it (pieces of cake covered with chocolate and topped with cherries and jam mmmm...) I advise you to make it as I wrote, but the turtle is also interesting! !!♡♥♡♥♡♥♡♥♡♥♡♥♡♥♡♥¤
Author comment no avatar
Ira
01.11.2023
5
Brunette, Tatyana Maslova, what a cute turtle she turned out to be! It's a shame to cut it and eat it. So delicious and easy to make! Thank you very much for the recipe!
Author comment no avatar
Aphelia
01.11.2023
4.7
At what temperature and for how long should I bake?