Tender lean pork meat Favorite

Step-by-step preparation

Cooking time: 2 hr

1. STEP 1

   

2. STEP 2

   

3. STEP 3

   

4. STEP 4

   

5. STEP 5

   

6. STEP 6

   

7. STEP 7

   

8. STEP 8

   

9. STEP 9

   

10. STEP 10

    

11. STEP 11

    

12. STEP 12

    

13. STEP 13

    

14. STEP 14

    

15. STEP 15

    

16. STEP 16

    

17. STEP 17

    

18. STEP 18

    

19. STEP 19

    

20. STEP 20

    

21. STEP 21

    

22. STEP 22

    

Comments on the recipe

KiraMir

07.08.2023

4.5

The taste is excellent!!! Thank you!!! Here's my version.

kontaty

07.08.2023

4.7

mmm...the meat must be tasty.

kontaty

07.08.2023

4.5

We sometimes soak meat in kefir (if mayonnaise gets boring) before cooking, it also turns out very tender

Fiesta

07.08.2023

4.8

why a lot of oil? won't it be too greasy? Moreover, the meat will definitely give its juice. everything will drown in fat

S.N.

07.08.2023

4.8

it won’t drown..well, if your meat is lean, of course...But in general it’s a matter of taste..I wrote it the way I do it..

Kate

07.08.2023

4.8

I often make this kind of meat, only I additionally fry each piece of meat in an egg, I don’t remember where I got this recipe from, but the name was “meat in a fur coat” because of the egg, probably)) The smell from this dish is just a fairy tale!!

Kate

07.08.2023

4.5

As promised, the meat turned out to be very tender! The yummy is simple, and there are no difficulties in preparing it, put everything in a saucepan and wait until it’s cooked, you don’t even need to stir anything))