Sweet roll in 10 minutes

A recipe for the lazy and busy! Delicious, simple and fast! The most important advantage of this wonderful roll is that it only takes about 10-12 minutes to prepare!!! And of course, amazing taste! This sweet roll is very popular in my family. I bake it almost every other day!)) It turns out very fragrant and tender....
189
10558
Alice RodriguezAlice Rodriguez
Author of the recipe
Sweet roll in 10 minutes
Calories
664Kcal
Protein
16gram
Fat
11gram
Carbs
124gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 4

Step-by-step preparation

Cooking timeCooking time: 20 mins
  1. STEP 1

    STEP 1

  2. STEP 2

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  3. STEP 3

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  4. STEP 4

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  5. STEP 5

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  6. STEP 6

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  9. STEP 9

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  10. STEP 10

    STEP 10

Comments on the recipe

Author comment no avatar
ngnatik
17.09.2023
4.9
This is a real find for me! Many thanks to the authors for the cookbook! Now all the recipes are collected in one place and nothing will get lost! Zhanochka is such a delicious roll, I’ll definitely make it for my girls! Please tell me baking powder 1p - is it a small bag? Otherwise, on my bag it says 1p per 0.5 kg of flour.
Author comment no avatar
natali
17.09.2023
4.8
ngnatik, I use a 10g bag of baking powder.
Author comment no avatar
Tatyana_Yugai
17.09.2023
4.7
I added about half a jar (380 g jar), it turned out too sweet. And if you add less condensed milk, the dough will be thick. What should I do? It was so delicious, everyone liked it. By the way, it also took longer to bake for me, since the bottom was ready, and the top was still boiling and seething. In Okontsovo, my husband thought that I poured chocolate on him, because it was black, I had to scrape it off.
Author comment no avatar
Valeria
17.09.2023
4.7
Tatyana, there’s no way around it, I think, if half a can of condensed milk in the dough is sweet for you. It’s just worth looking for a recipe for a roll made with sugar, without condensed milk. I baked such a roll, but I didn’t find it sweet. True, I made a different filling. Well, we all have a sweet tooth.
Author comment no avatar
Shura
17.09.2023
4.6
NATALI, how simple everything is, which means it’s brilliant, no fuss, no whipping, fast and convenient, just put simple jam in the filling and a sweet roll is on the way, great!
Author comment no avatar
Jon Snow
17.09.2023
4.7
And at what temperature should you heat the oven and bake this masterpiece??????????????
Author comment no avatar
Ira
17.09.2023
4.7
What happens if you knead the dough without baking powder?