Stewed rice

Prepare rice in a special way, it will turn out tasty and healthy! I love rice very much, but I never knew how to cook it. Well, one fine day, when I was tired of picking sticky pieces of burnt rice onto plates, I went to the nearest store to buy a cookbook. And in the section on Vietnamese cooking, I found a wonderful recipe that I use to this day. If you don't know how to cook rice yet, then this recipe will definitely come in handy.
50
8511
Recipe author Abigail LopezAbigail Lopez
Recipe author
Stewed rice
Calories
461kcal
Protein
7g
Fat
19g
Carbs
66g
*Nutrition per serving

Ingredients

ServingsServings: 2
150g
2tablespoon
2teaspoon
to taste

Step-by-step preparation

Cooking timeCooking time: 50 mins
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

    STEP 6