Stewed beef tongue with vegetables
Tongue is incredibly tasty, you can even swallow your own tongue! Beef tongue has long been considered a delicacy throughout the world. Each chef has his own special recipe for preparing beef tongue. This culinary recipe is a recipe from Australian cuisine, I saw it prepared on TV by the famous Australian chef Michael Smith.
Calories
247Kcal
Protein
14gram
Fat
18gram
Carbs
8gram
*Nutritional value of 1 serving
Ingredients
1g
6cloves of garlic
2tablespoon
500g
to taste
to taste
Step-by-step preparation
STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
Comments on the recipe
02.11.2023
Daria aka Gerda, !!! !!!!!! !!! Class !!!!!!!!!!!!! I’m adding a recipe to my cookbook: Stewed beef tongue with vegetables!!! Daria aka Gerda, thank you for the awesome culinary recipe!
02.11.2023
So nice
02.11.2023
And I'll try to cook and post pictures
02.11.2023
The dish takes quite a long time to prepare. The tongue was boiled for 4.5 hours, the vegetables were stewed for 20 minutes, and the tongue was stewed in vegetables for another 1.5 hours.
02.11.2023
Julia, thanks for the steps!
02.11.2023
Delicious ! Everyone is delighted :)) I cooked for three hours - four hours))
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