Scrambled eggs with tomatoes, garlic and parmesan
You will never get tired of this scrambled eggs recipe!
Calories
218kcal
Protein
13g
Fat
18g
Carbs
5g
*Nutrition per serving
Ingredients
Servings: 33
1cloves of garlic
35g
to taste
to taste
1tablespoon
Step-by-step preparation
Cooking time: 30 minsSTEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
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