Salted trout a simple way

Salt trout and enjoy its delicate taste, add to salads. I would like to present you a culinary recipe for salted trout. This dish will especially please you when you spread butter on black bread in the morning and place a piece of salted trout on it. Delicious. You need to buy frozen, chilled or live trout from the store. I prefer live trout because with frozen fish you can never be sure of the quality of the fish. You can also catch live trout yourself at one of the many fisheries. To do this, you will have to find travel companions, get up early in the morning and go to the fishing base. There you will be provided with all the equipment, including a fishing rod, a fish tank, groundbait, and bait. You just have to decide on this)
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Eliana SmithEliana Smith
Author of the recipe
Salted trout a simple way
Calories
351Kcal
Protein
65gram
Fat
7gram
Carbs
7gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 3
2tablespoon
1tablespoon
to taste
to taste

Step-by-step preparation

Cooking timeCooking time: 1 day
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

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  10. STEP 10

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  11. STEP 11

    STEP 11

  12. STEP 12

    STEP 12

Comments on the recipe

Author comment no avatar
dino4ka
11.12.2023
5
The trout turns out very tasty! Thanks to Serj40 for the recipe!
Author comment no avatar
lana
11.12.2023
4.6
Great recipe for healthy fish. Thank you.