Risotto with frozen mushrooms and parmesan

A delicious Italian dish perfect for a family dinner! The recipe from the series is simple and delicious! Very tasty risotto, I made it for the first time, I’m happy with the result! I advise you to try it.
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Samantha JohnsonSamantha Johnson
Author of the recipe
Risotto with frozen mushrooms and parmesan
Calories
682Kcal
Protein
16gram
Fat
41gram
Carbs
73gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 4
1.5cup
2cloves of garlic
5tablespoon
to taste
0.5g

Step-by-step preparation

Cooking timeCooking time: 50 mins
  1. STEP 1

    STEP 1

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Comments on the recipe

Author comment no avatar
LuSey
04.12.2023
4.7
The grains of rice are exactly the same, I love rice in any form, and it’s delicious with mushrooms
Author comment no avatar
Dot (Varya)
04.12.2023
5
Lucy, thank you for your visit! Glad you liked the recipe!
Author comment no avatar
Elena
04.12.2023
4.6
HELLO!! I CAN’T UNDERSTAND WHAT BROTH??((