Quick pasta with tomatoes

Ideal to take with you to work. It cooks incredibly quickly and turns out delicious. I'm not a vegetarian, but I love this pasta! It is tasty thanks to high-quality tomatoes, so be sure to pay attention to the composition.
90
15005
Recipe author Ella WilliamsElla Williams
Recipe author
Quick pasta with tomatoes
Calories
385kcal
Protein
11g
Fat
11g
Carbs
62g
*Nutrition per serving

Ingredients

ServingsServings: 2

Step-by-step preparation

Cooking timeCooking time: 20 mins
  1. STEP 1

    STEP 1

    Let the pasta cook. They need to be boiled until half cooked, then discarded.

  2. STEP 2

    STEP 2

    Fry the onion in olive oil and add chopped tomatoes to it.

  3. STEP 3

    STEP 3

    Add pasta, Italian herbs, salt, pepper (to taste) and cook everything together under the lid.

  4. STEP 4

    STEP 4

    Before serving, in my case before closing the container, sprinkle with grated cheese.

  5. STEP 5

    STEP 5

    Even the next day (I often prepare this pasta for work) - it remains very, very tasty!