Quick pasta with tomatoes
Ideal to take with you to work. It cooks incredibly quickly and turns out delicious. I'm not a vegetarian, but I love this pasta! It is tasty thanks to high-quality tomatoes, so be sure to pay attention to the composition.

Calories
385Kcal
Protein
11gram
Fat
11gram
Carbs
62gram
*Nutritional value of 1 serving
Ingredients
Step-by-step preparation
STEP 1

Let the pasta cook. They need to be boiled until half cooked, then discarded.
STEP 2

Fry the onion in olive oil and add chopped tomatoes to it.
STEP 3

Add pasta, Italian herbs, salt, pepper (to taste) and cook everything together under the lid.
STEP 4

Before serving, in my case before closing the container, sprinkle with grated cheese.
STEP 5

Even the next day (I often prepare this pasta for work) - it remains very, very tasty!
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