Pumpkin side dish

A great way to add variety to your menu. Unsurpassedly delicious!
196
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Elise HamiltonElise Hamilton
Author of the recipe
Pumpkin side dish
Calories
96Kcal
Protein
3gram
Fat
4gram
Carbs
9gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 10
2tablespoon
1teaspoon

Step-by-step preparation

Cooking timeCooking time: 30 mins
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Comments on the recipe

Author comment no avatar
kruassanka
17.11.2023
4.6
I will leave this wonderful recipe in my “personal cookbook”! This will be my first side dish made from pumpkin. I will add variety to our diet! Thanks to this service it is very convenient to find any recipe! Moreover, my parents always give me pumpkin from their garden in the fall, but I didn’t know what I could do with it. My husband will be happy!
Author comment no avatar
Valeria
17.11.2023
4.7
Thank you for your attention!
Author comment no avatar
Ilga
17.11.2023
4.6
This is a very tasty and healthy side dish and can be prepared quickly (about 20 minutes)
Author comment no avatar
Valeria
17.11.2023
4.5
Ilga, thank you!
Author comment no avatar
Fiesta
17.11.2023
5
I used to think that pumpkin was only used to cook sweet porridge with cereal. And here on the site I found so many recipes with pumpkin, now every time I try something new, my family is already wondering what else can be made from pumpkin
Author comment no avatar
Valeria
17.11.2023
4.5
Fiesta, pumpkin is the “golden” vegetable!
Author comment no avatar
Lyudmila
17.11.2023
4.5
I love pumpkin very much and use it all year round - there are tons of options! Fortunately, it’s always on sale...Even the most “lazy” recipe is to cut into flat slices, about the thickness of a finger, brush with vegetable oil, sprinkle with a little sea salt, and just bake in the oven. Thanks for the recipe, I took it to my place, reducing the calories a little