Potato dumplings with cheese

A traditional Polish dish, easy to prepare at home! Nourishing and tasty! I tried the national dish of Polish cuisine, dumplings, while I was on vacation in Poland with my husband. I liked this food so much that now I cook it at home myself. Now I will tell you about this culinary recipe.
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Elise HamiltonElise Hamilton
Author of the recipe
Potato dumplings with cheese
Calories
304Kcal
Protein
10gram
Fat
16gram
Carbs
29gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 10
Potato
750g
Wheat flour
225g
Eggs
1
Brynza
300g
Butter
100g
Salt
to taste

Step-by-step preparation

Cooking timeCooking time: 1 hr 10 mins

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Comments on the recipe

Author comment no avatar
KiraMir
08.08.2023
4.8
YUMMY!!! THANK YOU! With fish, the most relish.
Author comment no avatar
Silvia
08.08.2023
4.6
I didn’t even know that this dish was called quenelles)) My grandmother always called them differently, but I don’t remember exactly what.
Author comment no avatar
LioVita
08.08.2023
4.6
Perhaps potato croquettes? But they are made differently
Author comment no avatar
Silvia
08.08.2023
4.6
That's right - croquettes! Only they didn't have cheese
Author comment no avatar
Tancha
08.08.2023
4.6
Looking at the photo I wouldn’t say that they were boiled in water
Author comment no avatar
Valeria
08.08.2023
4.6
Girls, I mixed up the photo, I already changed it. And the croquettes are here https://bestrecipes24.com/cooking/4642-kroketj-kartofelnje
Author comment no avatar
Alisa
08.08.2023
4.8
Well, everyone has already been scared. Now there really are real clanleys

Similar Recipes

Festive tablePotatoes with cheese
National cuisinesPolish cuisine