Potato casserole with minced meat on puff pastry

Step-by-step preparation

Cooking time: 1 hr 30 mins

1. STEP 1

   

   boil the potatoes

2. STEP 2

   

   Add butter, salt to boiled potatoes and beat with a mixer

3. STEP 3

   

   prepare minced meat, a sheet of puff pastry without yeast, hard cheese (to your taste) and of course a baking dish.

4. STEP 4

   

   grease the mold with butter.

5. STEP 5

   

   Roll out the sheet of puff pastry to the size of the pan with a small margin on the edges.

6. STEP 6

   

   Place the dough on a greased pan

7. STEP 7

   

   spread mashed potatoes on top of the dough

8. STEP 8

   

   at this stage we spread the minced meat on top of the mashed potatoes - approximately to the edges of the puff pastry

9. STEP 9

   

   Sprinkle the surface generously with grated cheese and place in a preheated oven at 180°C for about 30 minutes.

10. STEP 10

    

    Bon appetit!!!

Comments on the recipe

Guest

07.10.2023

4.8

A good option. I'll try to cook it. Simple and clear. Only I couldn’t put a “plus”, it says: “you are trying to vote for a recipe that doesn’t exist.”??? Some kind of bullshit

ღ Catherine ღ

07.10.2023

5

thank you very much!!! I’m waiting for a comment from you....you can add onions when preparing minced meat - this is not for everybody (my daughter and I just don’t eat onions)