Pork baked in dough

Amazing roll! An easy to prepare and very tasty dish. Tasty. The meat turns out very juicy, not dry, thanks to the dough.
51
9570
Recipe author Genesis MartinGenesis Martin
Recipe author
Pork baked in dough
Calories
342kcal
Protein
18g
Fat
26g
Carbs
9g
*Nutrition per serving

Ingredients

ServingsServings: 8
Nutmeg
0.5teaspoon
Ground black pepper
to taste
Garlic
10cloves of garlic
Pork
800g
Paprika
1tablespoon
Herbal mixture
1to taste
Cinnamon
1teaspoon
Salt
to taste
Mustard
2tablespoon
Vegetable oil
1tablespoon
Wheat flour
0.5cup
Water
0.3cup

Step-by-step preparation

Cooking timeCooking time: 2 hr 30 mins

  1. STEP 1

    STEP 1

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  7. STEP 7

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  8. STEP 8

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    STEP 9

  10. STEP 10

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  11. STEP 11

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    STEP 12

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  17. STEP 17

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  18. STEP 18

    STEP 18

  19. STEP 19

    STEP 19

  20. STEP 20

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  21. STEP 21

    STEP 21

Comments on the recipe

Author comment no avatar
Lidia Alexandrovna
09.11.2023
4.6
Great recipe. I cook with pork a lot and often, I want variety. Thanks for the great idea.
Author comment no avatar
♚Larisynshik
09.11.2023
4.5
Cook for your health

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