Pasta in Italian

Step-by-step preparation

Cooking time: 1 hr

1. STEP 1

   

2. STEP 2

   

3. STEP 3

   

4. STEP 4

   

5. STEP 5

   

6. STEP 6

   

7. STEP 7

   

8. STEP 8

   

9. STEP 9

   

Comments on the recipe

Masha

04.09.2023

4.5

A very beautiful dish. And the minced meat can be replaced with small meatballs, and the broth in which they were cooked can be used for sauce. I love experimenting with noodles, it's quick and delicious.

asa

04.09.2023

4.7

Interesting recipe. I'll take note of it. I also love pasta, sometimes for breakfast I boil pasta and add grated hard cheese and a boiled egg, vegetables and herbs to taste. I used to cook like this

asija20

04.09.2023

4.9

The recipe is good, I will definitely use it, I love pasta. But I wouldn't put corn. Somehow I don’t like it in combination with tomatoes.

Nina

04.09.2023

4.5

A delicious dish, I don’t know how it works with fresh corn, but in combination with “canned tender” industrially produced corn, it goes very well. And I like frying with pepper, it improves the taste of the pasta. Beautiful presentation to the table. The dish adds variety to the daily fast food diet.

Natalia

04.09.2023

4.6

The recipe is very good, especially for students. You don't need a lot of time to cook. Tasty is the main thing! Yesterday I fed our entire group with them; there was no end to the praise)) Thanks for the idea.

goldtelets

04.09.2023

4.7

In my family, pasta with onions is one of our favorite treats. Of course, you have to constantly invent new types of sauces or seasonings for pasta. Thanks for the recipe. I'll try this option in the near future.