Oatmeal cookies with sour cream, honey and almonds
Soft oatmeal cookies with nuts in half an hour.
Calories
196Kcal
Protein
5gram
Fat
7gram
Carbs
28gram
*Nutritional value of 1 serving
Ingredients
Servings: 13
2cup
0.5cup
50g
1tablespoon
0.5cup
1tablespoon
1teaspoon
2tablespoon
Step-by-step preparation
Cooking time: 35 mins
STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
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STEP 9
STEP 10
Comments on the recipe
10.09.2023
Irisha, what a beautiful cookie you made, such professional cracks, it even reminds me of almond cake, very beautifully and technologically made, great! Thanks for the recipe, I’ll use it!
10.09.2023
Shura, thank you very much for your attention to the recipe!! I'm very glad you liked the cookies! Try it, but it’s not only beautiful, but also delicious, I hope you like it!!
10.09.2023
Irisha, I agree with Shurochka, the cookies really have professional cracks and look like they came from a store! :) The recipe is great, thank you! My men at home love these cookies!
10.09.2023
Vera, thank you for such kind words, I hope you like the cookies!!! It turns out very tasty and cooks very quickly!!
10.09.2023
Irisha, all your recipes are very interesting and tasty, no matter how you stop by, you always want to cook something!
10.09.2023
Having written the preparation of winter cherries in my notebook, I went to the page for new recipes and saw new oatmeal cookies. Yes, Irisha, I can’t keep up with your wonderful recipes. Well done. I wouldn’t have thought of grinding the oatmeal myself. Thank you. But next comes the winter cherry, and then...
10.09.2023
Anahit, I’m very glad that you liked the recipe, thanks for the kind words! If you have time, try to cook it, especially since it’s prepared quickly and easily, without any problems, just the way you like it
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