Mish-mash with champignons

Diversify your daily diet with this exceptionally tasty dish. A friend shared this recipe with me last year. I spontaneously came to visit her, but she didn’t have any treats, and in a matter of minutes she prepared this wonderful food, which delighted me! This culinary recipe was taken by my friend from German national cuisine. Her household, and her guests too, really love this simple, unpretentious, but at the same time very tasty snack.
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Jade RodriguezJade Rodriguez
Author of the recipe
Mish-mash with champignons
Calories
307Kcal
Protein
8gram
Fat
21gram
Carbs
17gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 2

Step-by-step preparation

Cooking timeCooking time: 50 mins
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Comments on the recipe

Author comment no avatar
olgaS
10.12.2023
4.9
I cooked it on Monday, it was terribly good! thank you!! I added the recipe for Mish-mash with champignons to my cookbook)) thank you for the tempting culinary recipe!!
Author comment no avatar
Vallina
10.12.2023
4.5
olgaS, to your health!
Author comment no avatar
Violet
10.12.2023
4.5
Mushrooms are good. I’ll probably make this dish today too. I'll take a photo of the "process" and post it one of these days
Author comment no avatar
Kate
10.12.2023
4.5
A very interesting dish - this mish-mash! With champignons, in general, any food is a winner, and there is also a pleasant sourness from the tomatoes, it turns out something between a salad and a main course. Great recipe))
Author comment no avatar
Vallina
10.12.2023
4.5
Katya, I’m glad you like pasibki
Author comment no avatar
Roo
10.12.2023
5
A very interesting and quick recipe. My mother and I remained, rather, in neutrality, but my father appreciated it))) I cooked it a little, as a test, and as a result, the dish flew off the plate in a matter of minutes) I will definitely cook it again.