Kozinaki from rolled oats
Delicious, sweet, crispy cookies with a golden crust.

Calories
1358kcal
Protein
5g
Fat
94g
Carbs
134g
*Nutrition per serving
Ingredients
Step-by-step preparation
STEP 1

STEP 2

Comments on the recipe
13.11.2023
Warm Ice, an interesting recipe, I’ll definitely make it one of these days, I love rolled oats and kozinaki, so I’ll have something to compare with))) I think the taste of such kozinaki is no worse than from the pome ones...
13.11.2023
Whom Ice! THANK YOU!!! Great recipe! I love kozinaki, and rolled oats are healthy, but overall, I really like this recipe! I’ll be honest - I always turned out differently - sometimes lighter, sometimes darker, here you have to adapt somehow: not to overexpose or not to overexpose. This is where, with experience, it probably won’t work until you throw a couple of pans into the trash. The taste is, of course, delicious! Crispy, sweet. Well, very tasty. There was a time when I only cooked them, every day, several times. More and more. Ugh! It wasn’t enough, I didn’t have enough to eat. Thank you very much for the recipe!
13.11.2023
...and another option
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