Garlic baguettes

Name: Garlic baguettes
Total time: 25 min
Yield: 8
Ingredients: 400 g Loaf; 2 cloves of garlic Garlic; 100 g Butter; 1 g Dill; 5 g Ground black pepper; to taste Salt

A wonderful replacement for donuts. Prepare very quickly. The taste is garlic and creamy. It turns out to be a fragrant, filling bread, but high in calories.

199

1927

Stella Clark

Recipe author

Calories

235kcal

Protein

4g

Fat

12g

Carbs

26g

*Nutrition per serving

Ingredients

Servings: 8

400g

2cloves of garlic

100g

1g

5g

to taste

Step-by-step preparation

Cooking time: 25 mins

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5

Comments on the recipe

Aronita

14.08.2023

4.7

Simple and quick... I think you can also add melted cheese - then you will get more than just a baguette with garlic :) Or grinding another egg with mayonnaise with garlic is also a good option.

natanzon

14.08.2023

4.6

A very interesting variation on the theme of hot sandwiches. Its main attractive points: ease of preparation, satisfying the tastes of spicy lovers, cost-effectiveness - the ability to prevent a stale baguette from going to waste.

MariaS

14.08.2023

4.9

Thank you!)

Nootsw

14.08.2023

4.5

Great dish! My ex-wife made it almost all the time (one of the few things she did well), it’s perfect for spicy lovers. I'm rewriting the recipe :)

MariaS

14.08.2023

4.7

Nootsw, thank you!))) To make it spicy, add more garlic.

ufyecz

14.08.2023

5

Recently, in one of the restaurants in our city, instead of regular bread, we were served these garlic baguettes. It was incredibly delicious! Thank you MariaS for suggesting how they are prepared.

MariaS

14.08.2023

4.7

ufyecz, thank you! We liked it too, especially warm!)