Garlic baguettes

A wonderful replacement for donuts. Prepare very quickly. The taste is garlic and creamy. It turns out to be a fragrant, filling bread, but high in calories.
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Stella ClarkStella Clark
Author of the recipe
Garlic baguettes
Calories
235Kcal
Protein
4gram
Fat
12gram
Carbs
26gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 8
400g
2cloves of garlic
100g
to taste

Step-by-step preparation

Cooking timeCooking time: 25 mins
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

Comments on the recipe

Author comment no avatar
Aronita
14.08.2023
4.7
Simple and quick... I think you can also add melted cheese - then you will get more than just a baguette with garlic :) Or grinding another egg with mayonnaise with garlic is also a good option.
Author comment no avatar
natanzon
14.08.2023
4.6
A very interesting variation on the theme of hot sandwiches. Its main attractive points: ease of preparation, satisfying the tastes of spicy lovers, cost-effectiveness - the ability to prevent a stale baguette from going to waste.
Author comment no avatar
MariaS
14.08.2023
4.9
Thank you!)
Author comment no avatar
Nootsw
14.08.2023
4.5
Great dish! My ex-wife made it almost all the time (one of the few things she did well), it’s perfect for spicy lovers. I'm rewriting the recipe :)
Author comment no avatar
MariaS
14.08.2023
4.7
Nootsw, thank you!))) To make it spicy, add more garlic.
Author comment no avatar
ufyecz
14.08.2023
5
Recently, in one of the restaurants in our city, instead of regular bread, we were served these garlic baguettes. It was incredibly delicious! Thank you MariaS for suggesting how they are prepared.
Author comment no avatar
MariaS
14.08.2023
4.7
ufyecz, thank you! We liked it too, especially warm!)