Fish appetizer Sasha

Name: Fish appetizer Sasha
Total time: 1 h
Yield: 6
Ingredients: 2 Lettuce; 100 g Tuna; 100 g Squid; 100 g Salmon; 5 g Sauce, pasta; 100 g Rice; to taste Salt

This original, cute appetizer will brighten up any feast! Such sachets are a wonderful fish appetizer for those who love fish delicacies, but salads and sandwiches have already become familiar to them and want something new!

96

2421

Emma Johnson

Author of the recipe

Calories

120Kcal

Protein

11gram

Fat

1gram

Carbs

13gram

*Nutritional value of 1 serving

Ingredients

Servings: 6

2

100g

100g

100g

5g

100g

to taste

Step-by-step preparation

Cooking time: 1 hr

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
STEP 8
STEP 9

Comments on the recipe

ninaola

04.10.2023

4.9

It looks simply amazing! Great idea, respect to your husband, Yanora!

♚Larisynshik

04.10.2023

4.7

A very good dish for a holiday. both for a birthday and just for a family dinner. Thanks for the idea.

oksa

04.10.2023

4.6

What a great combination of products, a healthy and dietary recipe))) I’ll take note! You can even use brown or brown rice. And seafood is so healthy! I will definitely try to cook this appetizer.

Legkaja

04.10.2023

4.6

A very interesting and tasty dish. Especially suitable for a holiday table. I also tried replacing the salmon with shrimp, and it was also very tasty.

Galla

04.10.2023

4.5

A wonderful appetizer, after spending a little time, you can pleasantly surprise both your husband and guests with its excellent taste and very appetizing appearance. If you don’t have dill of the required length, you can replace it with green onions, I think the taste of the dish will not be affected.

Svetlana

04.10.2023

4.6

Wonderful recipe. A light snack will always please friends who love interesting fish delicacies. Rice, fish - usually makes you think of sushi. And here is something new. To experiment, you can put cucumbers in the filling.

Svetlana

04.10.2023

4.9

As always, your design is simply amazing! And the recipe is very interesting. The combination of all the ingredients is absolutely incomparable. I'll try to make it for the New Year holidays :)