Eggs in minced meat

The guests will be struck on the spot! Simple, fast and original!
146
11263
Lily JacksonLily Jackson
Author of the recipe
Eggs in minced meat
Calories
790Kcal
Protein
39gram
Fat
51gram
Carbs
39gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 3

Step-by-step preparation

Cooking timeCooking time: 50 mins
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

    STEP 6

  7. STEP 7

    STEP 7

  8. STEP 8

    STEP 8

  9. STEP 9

    STEP 9

Comments on the recipe

Author comment avatar
svetik
05.10.2023
5
The dish turned out delicious!
Author comment avatar
WhiteSin
05.10.2023
4.7
Such a good man's dish!
Author comment avatar
Accident
05.10.2023
4.7
meat candy
Author comment avatar
Lidia Alexandrovna
05.10.2023
4.7
Great dish!
Author comment avatar
Nata
05.10.2023
4.5
girls, I noticed a long time ago that store-bought crackers darken when fried, but homemade crackers turn rosy
Author comment avatar
Marina Petrovna
05.10.2023
4.7
Nata, thanks for the secret. The recipe is somewhat reminiscent of zrazy, I think it should be awesome! It’s a pity that I looked at it late, I just used up the minced meat today, I made regular cutlets, I’ll have to cook it later, but for now... in the cookbook