Curd kugel

Name: Curd kugel
Total time: 3 h 20 min
Yield: 4
Ingredients: 300 g Noodles; 100 g Butter; 200 g Cottage cheese; 50 g Raisin; 50 g Sugar; 2 Eggs; 0.25 cup Milk; 300 g Apples

A wonderful second course with Jewish roots! One of my friends recently taught me how to cook a Jewish dish, kugel. I liked this food so much that now I cook it almost every week. Now I will share with you the recipe for this second dish.

65

16544

Sarah Anderson

Recipe author

Calories

539kcal

Protein

15g

Fat

32g

Carbs

44g

*Nutrition per serving

Ingredients

Servings: 4

300g

100g

200g

50g

50g

2

0.25cup

300g

Step-by-step preparation

Cooking time: 3 hr 20 mins

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7

Comments on the recipe

Nata

06.12.2023

4.6

Looks delicious! I liked the recipe! Thank you very much! My version of the recipe.

Aster

06.12.2023

4.8

Tell me, please, what is Fat Fat?

Valeria

06.12.2023

4.5

Dee, this is the name of cooking fat, this is what I buy it under at the store.

Lana P

06.12.2023

4.6

Very tasty dish! And it’s easy to prepare: the pasta cooks for 20 minutes and bakes for 20 minutes - a total of 45 minutes and you’re ready to eat. Eat for your health!!!

Valeria

06.12.2023

4.6

I’m so glad that you liked the recipe

Fiesta

06.12.2023

4.5

This makes a sweet casserole with pasta an interesting option. This is also dough, it can be considered a distant relative of charlotte. But in general - it should turn out sweet, soft, juicy - you have to try it!

Lana P

06.12.2023

4.7

Kugel is not very sweet. Great option for kids and breakfast