Cupcake with apples and cocoa
Delicious cupcake with chocolate flavor and apple filling! Apples are, perhaps, the fruit that is constantly available to every person, every family. And how many different foods can be prepared with their help! And most importantly, due to its popularity and availability, this food can be prepared at any time of the year. I really love these fruits and know a lot of culinary recipes with them, and now I would like to share my grandmother’s favorite cupcake with apples and cocoa.
Calories
380Kcal
Protein
11gram
Fat
8gram
Carbs
64gram
*Nutritional value of 1 serving
Ingredients
6
1cup
1teaspoon
1cup
0.5cup
3tablespoon
Step-by-step preparation
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Comments on the recipe
27.09.2023
I really want to try this deliciousness! The photo is amazingly appetizing! And, of course, I’ll share photos!
27.09.2023
eat with pleasure and bon appetit!!!
27.09.2023
The cupcake is amazingly tender and fragrant! I find it a little similar to my favorite zebra pie, but the apples make the flavor much more interesting! Thank you for another great recipe!
27.09.2023
respect for praising my recipe
27.09.2023
I wouldn't say it's a cupcake, more like a sponge cake. In any case, this is how it turned out for me. Very airy but dry. Even the apples were not saved. It's better to eat the next day. I baked it in a round rack d26cm, because... The portion is large, and my rectangular cake pan does not hold that amount of batter. The chocolate dough is heavier, it pushed through the light dough and almost everything ended up at the bottom. And you can hardly feel the apples in the chocolate layer. Maybe I’m just used to traditional charlotte. This is exactly the kind of dough I make, but there are a lot of apples and the sponge cake doesn’t seem dry.
27.09.2023
It turned out great! I really liked it! Delicious, tender, airy! Delicious recipe!
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