Cookies and cream

Step-by-step preparation

Cooking time: 1 hr 30 mins

1. STEP 1

   

   Grind sugar with margarine and add eggs one at a time.

2. STEP 2

   

   Add cocoa and mix well.

3. STEP 3

   

   Add flour and form a dough. And cool in the refrigerator for 30 minutes, while preparing the filling.

4. STEP 4

   

   Take whipped cream and add yogurt and sugar to it. Mix well in a mixer until it thickens.

5. STEP 5

   

   Take the dough from the refrigerator and cut the dough as in the photo, and squeeze out circles with a glass or mug. Bake for 20 minutes at 180 degrees.

6. STEP 6

   

   Cool the cookies on a wire rack, brush with cream and pair them together.

7. STEP 7

   

   Place in the cold to harden a little. Bon appetit!!!

Comments on the recipe

Lera

30.11.2023

5