Coffee-chocolate cake with white wine and Baileys

Name: Coffee-chocolate cake with white wine and Baileys
Total time: 1 h 10 min
Yield: 5
Ingredients: 3 Eggs; 200 g Sugar; 150 g Butter; 200 g Wheat flour; 10 g Baking powder; 100 ml Milk; 10 g Cocoa; 4 tablespoon White wine; 1 tablespoon Baileys Liquor; 1.5 teaspoon Instant coffee; 10 g Butter; 10 g Wheat flour

A fragrant, delicate cupcake with a light coffee aftertaste! Simple and very tasty! A simple and delicious cupcake. Very fragrant and tender! I recommend you try it!

39

647

Samantha Johnson

Author of the recipe

Coffee-chocolate cake with white wine and Baileys

Calories

639Kcal

Protein

12gram

Fat

33gram

Carbs

73gram

*Nutritional value of 1 serving

Ingredients

Servings: 5

3

200g

150g

200g

10g

100ml

10g

4tablespoon

1tablespoon

1.5teaspoon

10g

10g

Step-by-step preparation

Cooking time: 1 hr 10 mins

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Comments on the recipe

Alina Viktorovna

01.11.2023

4.9

Wow

Lidia Alexandrovna

01.11.2023

4.7

Varya, everything with you is always so unusual and exquisite. Simply super!!!

Dot (Varya)

01.11.2023

4.9

Allochka, Lina, thank you for your visit and nice comments!

MariSha

01.11.2023

4.6

Has anyone, besides the author, made this cupcake? I didn't succeed. It feels like there is not enough flour. Or should I have melted the butter? I think it "curdled" when I stirred it into the egg mixture. I did everything according to the recipe, except for the liqueur. I added “Amaretto”, but this is an insignificant change. The texture of the dough is porous, oily, smooth. But not airy at all. In short, something is wrong. Who got it?