Chicken pieces with champignons and paprika in a frying pan

The ideal solution for a warm family dinner! Chicken with mushrooms is a profitable and probably everyone’s favorite combination, especially when accompanied with sour cream sauce. Buckwheat or rice are a good side dish, and fresh vegetables will complement the meal. In general, you can experiment with additional products to suit your taste.
60
5560
Zoey GarciaZoey Garcia
Author of the recipe
Chicken pieces with champignons and paprika in a frying pan
Calories
381Kcal
Protein
23gram
Fat
31gram
Carbs
2gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 6
Chicken
600g
Champignon
400g
Sour cream
200g
Paprika
0.5teaspoon
Salt
to taste
Ground black pepper
to taste
Vegetable oil
2tablespoon

Step-by-step preparation

Cooking timeCooking time: 45 mins

  1. STEP 1

    STEP 1

    Required Ingredients

  2. STEP 2

    STEP 2

    Fry chicken pieces in vegetable oil until golden brown

  3. STEP 3

    STEP 3

    Meanwhile, we cut the mushrooms - I cut them into 4 parts

  4. STEP 4

    STEP 4

    Add mushrooms to the fried chicken and fry everything together until the liquid has evaporated.

  5. STEP 5

    STEP 5

    Sprinkle with paprika

  6. STEP 6

    STEP 6

    Let's pepper

  7. STEP 7

    STEP 7

    Solim

  8. STEP 8

    STEP 8

    Add sour cream

  9. STEP 9

    STEP 9

    Simmer covered for about 30 minutes

  10. STEP 10

    STEP 10

    Bon appetit!

Comments on the recipe

Author comment no avatar
Anechka
29.07.2023
5
One of the easiest and most delicious ways to cook chicken. Instead of sour cream, you can use cream, and any mushrooms will do.

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