Chicken kebab in bacon

Name: Chicken kebab in bacon
Total time: 40 min
Yield: 2
Ingredients: 2 Chicken breasts; 80 g Bacon; to taste Salt; to taste Ground black pepper

Hearty and juicy, the kebab will delight you with its taste and ease of preparation. Tasty. Fast. I cook this bacon-wrapped chicken skewers in the oven. It turns out very tasty and fast.

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13683

Kennedy Williams

Author of the recipe

0

Ingredients

Servings: 2

2

80g

to taste

to taste

Step-by-step preparation

Cooking time: 40 mins

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Comments on the recipe

lakshmi-777

10.10.2023

4.5

Excellent kebabs - the main thing is that they are fast! Doesn’t the fat splatter a lot in the oven? I try to bake the meat in foil or in a sleeve, otherwise it’s so difficult to clean the oven later

♚Larisynshik

10.10.2023

4.7

No, it doesn't splash. I placed the kebabs on the edges of a small tray, the fat flowed off, but there was no splashing

lakshmi-777

10.10.2023

4.6

Thank you, I’ll take a chance, I’ll try it, I’ll just get some bacon and do it right away

♚Larisynshik

10.10.2023

4.8

I, too, couldn't get enough of the bacon. But when I did it, I didn’t regret it

Lidia Alexandrovna

10.10.2023

4.9

Tasty and fast.

♚Larisynshik

10.10.2023

4.7

Yes. The recipe is very easy. Eats with a bang

Lyudmila

10.10.2023

4.7

I really liked the bacon-wrapped breast option. No matter how sophisticated I was with chicken breast, well, I don’t like it, that’s all! And bacon has a completely different taste. I got used to baking almost everything in the air fryer - it’s very convenient, and the oven doesn’t give me a headache, and I don’t have to clear out a bunch of pans)) I’ll definitely cook it! Thanks for the recipe!