Cheese breakfast scones in 15 minutes

Step-by-step preparation

Cooking time: 40 mins

1. STEP 1

   

2. STEP 2

   

3. STEP 3

   

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Comments on the recipe

Moderator Ksenia

05.11.2023

5

Cheesy 15 Minute Breakfast Flatbreads were a breakfast addition. Of course, they take a little longer to prepare than 15 minutes, but the result is worth it. The dough for the flatbreads turned out to be very tender, soft and pliable. I needed 400 grams of flour. I used 3.2 percent kefir at room temperature. After kneading, I left the dough to “rest” for 10 minutes. To be honest, I didn’t specifically measure out the ingredients for the filling, but just eyeballed everything. I took sausage cheese and a small piece of Russian cheese with it. Instead of sour cream I added mayonnaise. From the greens I added finely chopped dill and green onions. The flatbreads turned out rosy, beautiful, and filling. The sausage cheese added a nice flavor to the filling. The finished cakes are very fluffy and soft. From the suggested amount of ingredients I got 16 small flatbreads. Thank you very much for the recipe!

oblachko

05.11.2023

4.6

Great breakfast option! Thank you, Elena, for the recipe!

Elena-Resnichka

05.11.2023

4.6

oblachko you're always welcome

Antip

05.11.2023

4.9

Someone would feed me such breakfast, but I’m too lazy, especially for 40 minutes. messing around, but has anyone tried this? promises in 15 minutes, but will it be tasty?

Elena-Resnichka

05.11.2023

4.6

Antip I'm already married

Antip

05.11.2023

4.8

That means I won’t see any scones for breakfast.

Marina Petrovna

05.11.2023

4.9

Antip, why not see... you can make them yourself, or your life partner will find you and will definitely pamper you