Caviar oil
An interesting filling for your sandwiches that disappears from the table instantly. fast. tasty, healthy
Well, what can I say - a favorite delicacy since childhood! Second course after scrambled eggs. which I learned and love to cook - delicious. and cooks quickly! While mom is at work, everyone is full and happy, thanks to this great dish. which even a child can make for himself or eat with pleasure when the house is rolling... Usually I make it myself and store it in the refrigerator, and as it disappears from the jar, I cook it again and again. And what’s most amazing is that it never gets boring! And it’s easy and simple to prepare!
Step-by-step preparation
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Help yourself to your health!
Comments on the recipe
21.10.2023
I love this butter, but I make it a little differently, like this
21.10.2023
It must be delicious. Whenever I come across herring with caviar, I’ll definitely make it)))
21.10.2023
SOOOOO delicious! If you don’t have a blender, you can mash everything with a fork until smooth, but of course it will take longer.
21.10.2023
Ira, such a simple recipe and definitely very tasty! I love caviar very much. And in combination with butter on a piece of white loaf!!! Delicious. Thanks for the idea!
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