Casserole with oatmeal, cabbage and cheese with milk

The dish is light, but so tasty and nutritious! Casserole with oatmeal, cabbage and cheese with milk - a simple delicious dish. This food is simple and tasty, and most importantly, it does not require large expenses, both monetary and time.
29
598
Josephine RiveraJosephine Rivera
Author of the recipe
Casserole with oatmeal, cabbage and cheese with milk
Calories
563Kcal
Protein
35gram
Fat
35gram
Carbs
35gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 4

Step-by-step preparation

Cooking timeCooking time: 1 hr 20 mins
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Comments on the recipe

Author comment no avatar
Julia
23.08.2023
4.9
I tried making a casserole, it turned out delicious, I liked it. Reduced the proportions by half. Just boil 1 kg of cabbage in 0.5 tbsp. You definitely won't get any milk. I added both milk and water. There's something wrong with the amount of milk, I think.
Author comment no avatar
Guest
23.08.2023
5
I tried this recipe again, but I added cheese to the mixture instead of sprinkling it on top and it turned out delicious too
Author comment no avatar
Mashkin
23.08.2023
4.9
Delicious. I cut it into thin strips and the child, like a pie or a cookie, even when cold, everything ran and trotted)))) very tasty
Author comment no avatar
Tatiana
23.08.2023
5
Three years ago I noticed this interesting casserole and, of course, stole it into my cookbook.. And so I prepared it, both my husband and I really liked it. I must say that I somehow avoided casseroles, but after THIS I want to get to know the others better..