Cairo chicken
The excellent recipe for this dish is irresistible! Cairo chicken sounds not only delicious, but also tempting. Everyone who hears the name of this culinary recipe has probably thought at least for a minute about how to prepare it.
Step-by-step preparation
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Comments on the recipe
30.10.2023
Yesterday I prepared this dish. My husband liked it))) The only thing that confused me was the amount of mushrooms and ham in the recipe - I took 200 grams of mushrooms and 100 grams of ham. I can say for sure that the taste of the dish did not suffer from this. In total, I spent 55 minutes on preparation (I already had the broth): cutting the chicken - 10 minutes, cutting vegetables and ham - 15 minutes, the rest - directly on frying and stewing. I recommend this dish: relatively short and very tasty)))))
30.10.2023
Well, yes, I also think that this is a mistake about mushrooms and ham. But overall the dish is very appetizing.
30.10.2023
I’m sure it’s delicious, regarding the mushrooms and ham, I think I can try the recipe, maybe chicken should predominate in this recipe
30.10.2023
Girls, I asked you to correct the recipe, I don’t know why there was such confusion... There shouldn’t be a lot of ham here - it gives off its flavor to the chicken. This is kind of its purpose.
30.10.2023
But I didn’t have any mushrooms at home, so I added sweet peppers and it turned out very tasty, my family really liked it. I haven’t even tried it with mushrooms, everyone is shouting with one voice what to do only with paprika :)
30.10.2023
I'm glad you enjoyed the Cairo chicken recipe!
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